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Service Manual – ThermoPro Twin & Single Brewers
FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO WWW.WILBURCURTIS.COM
Important Safeguards
This appliance is designed for commercial use. Any servicing other than cleaning and preventive maintenance should be
performed by an authorized Wilbur Curtis service technician.
•DONOTimmersetheunitinwateroranyotherliquid
•Toreducetheriskofreorelectricshock,DONOTopenservicepanels.Nouserserviceablepartsinside.
•Keephandsandotheritemsawayfromhotsurfacesofunitduringoperation.
•Nevercleanwithscouringpowders,bleachorharshchemicals.
Symbols
WARNINGS – To help avoid personal injury
Important Notes/Cautions – from the factory
Sanitation Requirements
This Curtis Generation 3 Unit is Factory Pre-Set and Ready to Go… Right from the Carton.
FollowingaretheFactorySettingsforyourG3CoffeeBrewingSystems:
•BrewTemperature=200°F •WaterBypass=OnforLARGE&MEDIUMBrewOnly
•BrewVolume=SettoVesselRequirement. •SleepMode=Off
SystemRequirements:
•WaterSource20–90PSI(MinimumFlowRateof1GPM)
•Electrical:Seeattachedschematicforstandardmodelorvisitwww.wilburcurtis.comforyourmodel.
WILBURCURTISCOMPANY
Montebello,CA90640
Models Included
TP2T – ThermoPro Twin
TP2S – ThermoPro Single
CAUTION:DONOT
connectthisbrewertohot
water.Theinletvalveis
notratedforhotwater.
CAUTION:Pleaseuse
this setup procedure
before attempting to use
thisbrewer.Failuretofollowthe
instructions can result in injury or the
voidingofthewarranty.
ISO9001REGISTERED
WARNINGHOTLIQUID,
Scalding may occur.
Avoid splashing.
IMPORTANT:Equipment
to be installed to comply
withapplicablefederal,
state,orlocalplumbing/electrical
codes having jurisdiction.
NSFInternationalrequiresthefollowingwaterconnection:
1. Aquickdisconnectoradditionalcoiledtubing(atleast2xthedepthoftheunit)sothatthemachinecan
be moved for cleaning underneath the unit.
2. Thisequipmentistobeinstalledwithadequatebackowprotectiontocomplywithapplicablefederal,
state and local codes.
3. Waterpipeconnectionsandxturesdirectlyconnectedtoapotablewatersupplyshallbesized,
installedandmaintainedinaccordancewithfederal,state,andlocalcodes.
Setup Steps
Theunitshouldbelocatedonasolidcountertopandleveled(lefttorightandfronttoback).Connectawaterlinefrom
thewaterltertothebrewer.
NOTE:Awaterltrationsystemmustbeinstalledtomaintainatrouble-freeoperation.(Inareaswithextremelyhardwater,
wesuggestthatasedimentaryandtaste&odorlterbeinstalled.)Thiswillprolongthelifeofyourbrewingsystemand
enhancecoffeequality.
Wilbur Curtis Company, inC.
1. A3/8”Flarex3/8”Malepipeelbowissuppliedwiththebrewerforwaterlineconnection.Usetubingsizedsufcientlyto
provideaminimumof1.0GPM.
2. Connecttheunittoanappropriateelectricalpowercircuit.
3. Turnonthetoggle(STANDBY/ON)switchbehindtheunit.Theheatingtankwillstarttoll.Whenthewaterlevelinthe
tankrisestothecorrectvolume,theheatingelementswillenergizeautomatically.
4. Theheatingtankwillrequire20to30minutestoreachoperatingtemperature(200°F),indicatedwhenREADYTO
BREWisdisplayedontheLCDscreen.
5. Priortobrewing,dispense12ouncesofhotwaterthroughthehotwaterfaucet.
6. Brewacycleofatleast12ounces,topurgethewaterlinesofanyairthatmaybetrappedafterlling.
7. Priortobrewing,dispense12ouncesofhotwaterthroughthehotwaterfaucet.
8. Brewacycleofatleast12ounces,topurgethewaterlinesofanyairthatmaybetrappedafterlling.
9. TheThermoProbrewerisnowreadyforoperation.
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